Food & Drink

Baking/Decorating Cakes

Latest Contributing Writer Articles


Bridal Shower Barbie Cake: How to Make a Barbie "Bride" Cake

By: Chantel Simmons

How to Make Petits Fours: Individual Cakes for Parties

By: Elizabeth Bastos

Baking Birthday Cake Like A Girl: A Revolutionary Act of Feminism in the Kitchen

By: Elizabeth Bastos

Tolkien Themed Birthday Cake Ideas: Lord of the Rings Inspired Cake Decorating

By: Sarah Tennant

Common Cake Decorating Problems: Troubleshooting Cake Icing Mistakes and Disasters

By: Sarah Tennant

Piping on Cakes With Fondant Icing: How to Write or Pipe Royal Icing Patterns When Cake Decorating

By: Sarah Tennant

How to Stack Cake Tiers: Instructions for Arranging a Tiered Cake With or Without Pillars

By: Sarah Tennant

Different Types of Icing: Common Frostings & Glazes: Marzipan, Buttercream, Flower Paste

By: Sarah Tennant

Basic Cake Decorating Equipment: Must-Have Items For Easier Cake Icing

By: Sarah Tennant

Icing a Wedding Cake with Fondant: Step-by-Step Instructions for Applying Roll-Out Icing

By: Sarah Tennant

Turn Cake Mix into Fancy Dessert: How to Cheat in the Kitchen and make Decadent Treats from a Box

By: Jennifer Gay

Chocolate Sprinkle Sheet Cake: A Perfect Party Cake and Kids Favorite

By: Christine Benlafquih

Glazed Lemon Cake Recipe: Fresh Lemon Makes Tangy Glaze on Simple and Delicious Cake

By: Cindy McGlynn

Banana Yoghurt Cake Recipe: Moist Banana Cake with Cream Cheese Frosting

By: Feature Writer Susan Whelan

Carnival King Cakes: They’re a New Orleans Tradition, But They Get Fancier Every Year

By: Feature Writer Carroll Trosclair

Maple Chiffon Cake Recipe: Rich Sweet Goodness is Throughout this Heavenly Dessert

By: Sharon E. Williams

Easy Chocolate Bundt Cake Recipe: An easy one-bowl chocolate cake for any occasion.

By: Sharon E. Williams

Darlene’s Pina Colada Cake: Hawaiian Inspired Cake Perfect Dessert for Luau Party

By: Darlene Cheek

Darlene's Black Forest Cake: With a Fantastic Cheesecake Surprise

By: Darlene Cheek

Crystallized Edible Flowers: A Recipe and Method for Creating Candied Blossoms

By: Feature Writer Debbie Kwiatoski

Basic Cake Recipes: Baking from Scratch

By: Catherine Laurenzi Bridges

Petits Fours: Perfect Sweets for Elegant Parties

By: Feature Writer Kristin Abraham

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